tag:blogger.com,1999:blog-2239460948663278962.post8862443231301178838..comments2024-03-04T10:52:29.152-06:00Comments on Clutzy Cooking: Chocolate Peanut Butter Mousse PieMeg Lubyhttp://www.blogger.com/profile/14327570762835056301noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2239460948663278962.post-71463957151290504832010-11-30T14:26:10.498-06:002010-11-30T14:26:10.498-06:00whoops! i completely forgot to label. yes- semi sw...whoops! i completely forgot to label. yes- semi sweet is what i used. i liked it with the super sweet filling and could have gone even darker! which is something i never, ever say, usually avoiding dark chocolate myself.<br /><br />thanks for commenting :)Meg Lubyhttps://www.blogger.com/profile/14327570762835056301noreply@blogger.comtag:blogger.com,1999:blog-2239460948663278962.post-33992006819129419282010-11-30T13:05:27.584-06:002010-11-30T13:05:27.584-06:00This looks devine! I'm just wondering, for the...This looks devine! I'm just wondering, for the ganache... what type of chocolate is to be used? I'm assuming semi sweet is OK?Mercedeshttp://recipesfrommynewkitchen.blogspot.comnoreply@blogger.com