Friday, August 12, 2011

Pizza Throw Down

So, my friend and I had a cook off: who could make the best pizza. Our friends judged us- not something you usually want. However, in this case it was all in good fun.


And fun it was! Julio is an exceptional cook- while I blunder around the kitchen and the results are messy but, usually successful, he is strictly talented and competent in the kitchen. Therefore, our cooking styles in an improvised competition were well suited for the entertainment of our friends and competition.  


Messy vs. competent. Both results delicious, just with various amounts of dishes left over, as well as diverse flavors.


I of course had to make some of my Chicago deep dish.



Julio made a greek pizza- with lamb sausage and feta.
I mean... holy yum!




We each also made a second pizza. I made my favorite, an Italian inspired pizza that always goes over well, he made a Duck pizza with fig jam.



There's that greek pizza again...




My deep dish pan was new and too big for my crust amount. Plus, I balanced it poorly. The middle of my pizza was therefore a soggy soggy mess. A devastating blow in a competition. Luckily, my other pizza performed well!


Julio thought his Duck and fig pizza was too sweet. He was happy with his greek pizza though (and I thought both were amazing for the record)



All pizzas were in! The judges went into my room to calculate their decision and it was: 

Julio! By 1 point.

To be honest, just LOOKING at the pics, I think you guys can agree, he totally deserved the win. If you had been there to try one of each, I KNOW you'd agree. My first pizza was Chicago Pizza goo, ha. Not enough to keep me in the game. The fact that I lost by only 1 point was pretty much amazing in itself, I'm pretty sure it's just because the judges both happen to be my best friends.

Hey, I'll take a biase though ;)

We have already had a second throw down in the new house this past weekend! I am sure you'll be getting recipes and pictures for this newest round. And stories to boot.

In the meantime, you have GOT to try some of Julio's pizzas. They are TRULY amazing- I can't say enough how awesome all these flavors are. Give them a try for yourselves and post back any positive results! And if you guys start to have your own throw downs, I'd love to see those pics and recipes too! 

Love you all and Happy Cooking!!

Julio's Winning Pizzas:

#1
Crust
Garlic Thyme Duck Confit
Fresh Thyme
Goat Brie
Fig jam (which in Julio's opinion/the opinion of some tasters was way too sweet, suggested you cut it with tomato juice. However, I just want to say I thought it was amazing)

#2
Crust
Ricotta
Feta
Lots of olive oil
slices of lamb sausage
kalamata olives
Fresh thyme
Oregano (not fresh)


Last shot of our old kitchen! Will have to take some pics of the new kitchen at the house...

3 comments:

  1. There are no words for how amazing these pizzas were! And just for the record the Chicago deep dish was not goo, you crazy girl. Everything was so amazing, and the process was fun too. Just have to mention that a friend of ours was like "Aren't you concerned that there is going to be a bias because the judges are female and you have the good looking Julio cooking?" and you were like "ummmm... no I think Julio has to be the worried one because the ladies just plain love me" lol. It was a great night!

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