Wednesday, May 26, 2010

Nutella Lasagna

Another layering of the philo dough and attempt to use the groceries in my apartment. This time, instead of trying to get rid of the remaining bananas and raisins, I was trying to use the rest of my marshmellow fluff and nutella. Cutting the philo into strips, I spread with one, then added a strip, then spread with another, and stacked til I was finished. Baked at 350 once again, this time for about 20 minutes, and got this gooey, sticky, delicious mess.

There isn't much to say or go on about here. This is a case of not a real recipe...just you know, throwing things together in my clutzy cook mannerism. The delicious should speak for itself :)

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